Thanks to its composition, goji is considered a superfood of the 21st century. Harmonelo Life contains black goji juice. It is known for its high nutritional value, which is even higher than that of common red berries. Black berries contain large amounts of protein, fat, carbohydrates, free amino acids, organic acids, various nutrients, minerals, trace elements, alkaloids and vitamins. Black Goji berries also contain some essential fatty acids that are not usually found in fruit. Another positive is the high content of proanthocyanidins. This type of wolfberry contains a literally gigantic amount of antioxidants and natural pigments, bioflavonoids and other beneficial substances.

Dragon fruit is the fruit of a cactus native to Central America and Asia. It is shaped like a berry and has a tough, scaly skin that protects the flesh. The flesh has a delicate, slightly sweet taste. Some varieties resemble melon, while others taste similar to kiwi. Dragon fruit is a very popular and tasty fruit with a high nutrient content that supports our everyday health. It contains important vitamins, minerals and fibre, yet is low in calories.

At Harmonelo Life, we use purified, i.e. highly refined, extract from oyster mushrooms, which contain a wide range of beneficial substances. Among the most important are beta-glucans – unique natural polysaccharides that are virtually indispensable for our immune system.

A new generation of prebiotics based on modified, enzymatically liquefied chicory fructooligosaccharides contributes to the natural renewal of the intestinal microbiota. It acts in all parts of the intestine – both the small and large intestines. Our body cannot use, digest or absorb this fibre. However, it is an important nutrient for beneficial intestinal bacteria in our intestines. In addition, it promotes the growth of bifidogenic bacteria in the intestines. It also increases the production of butyrate by friendly intestinal bacteria. Butyrate is a very beneficial substance for our body. It also serves as a source of energy for the cells of the intestinal mucosa, thus helping to restore its integrity (wholeness).

It originates from the tropical and subtropical regions of South and Central America. The main power of stevia is hidden in its leaves and stems, which contain the substance stevioside. This is 200-300 times sweeter than sucrose and has negligible energy content. Stevia has been used in natural medicine for centuries, which is why we have chosen steviol glycosides as our sweetener.